1. MOJITO
You will need:
- 5oz white rum
- 75 oz lime juice
- 5oz simple syrup
- Two mints
Procedure:
- Mix your mints with simple syrup in a mixing glass
- Add lime juice and the rum
- Pour the mixture into a mixing glass and top with ice and soda
- Roll your drink back and forth in the mixing glass
- Top with Ice and garnish with mint
2. TEQUILA SUNRISE
You will need:- 5oz (3 part)
- Tequila 3oz (6 part)
- Orange Juice
- 5oz (1 part) grenadine syrup
- Pour tequila and orange juice into a Collins glass over ice.
- Add grenadine syrup which will sink to the bottom
- Do not stir.
- Garnish with and orange slice and cherry
3. MARTINI
You will need:- 5oz dry vermouth.
- 5oz gin.
- Procedure all your ingredients into a mixing glass with ice cubes.
- Stir well.
- Strain the mixture into a martini cocktail glass.
- Squeeze oil from a lemon peel onto the drink or just garnish it with olives.
4. MARGARITA
You will need:- 5oz tequila
- 75oz lime juice
- 75oz Cointreau
- 1tea spoon of simple syrup
- Rub the rim of the glass with the lime slice so as to make the salt stick.
- Shake the other ingredients with ice then carefully pour it into a glass (careful not to dislodge any salt).
- Garnish with a slice of lime or alternatively serve over ice in margarita glass.
5. COSMOPOLITAN
- 2 oz vodka
- 5oz Cointreau
- 75oz cranberry juice
- 25oz fresh lime juice
- Fill a cocktail shaker with ice.
- Add the vodka.
- Add the Cointreau
- Add the cranberry juice
- Add the lime juice
- Cover and shake.
6. BLOODY MARY
- 5 oz Vodka
- 0z Fresh Tomato Juice
- 5oz Lemon Juice
- 2 Dashes of Tabasco
- 2 Dashes of Worcestershire sauce
- 1 pinch of celery sauce
- 1pinch of ground black pepper
- 1 pinch smoked paprika
- Pour some celery salt onto a small plate.
- Rub lime wedge along the lip of a pint glass.
- Roll the outer edge of the glass in celery salt until fully coated.
- Fill with ice and set aside.
- Squeeze the lemon and lime wedges into a shaker.
- Add the remaining ingredients and ice and shake gently.
- Strain into the prepared glass.
- Garnish with a lime wedge or a celery stalk.